Brewed in honour of the Jameson clan of tea, coffee, & spice merchants, who settled in Victoria in 1889, this beer is a classic Scottish ale, demonstrating a complex malty body, lightly hopped with a touch of peat on the finish.
At Spinnakers Pub we offer a large selection of our specialty craft beers, ciders, barrels, sours & blends. Our selection is always rotating, keeping it fresh!
First crafted by brewer Lon Ladell in 2007, this beer is patterned after the classic Imperial Stouts brewed around the shipyards of northern England, this is a strong stout, refined, rich and aromatic, designed to withstand the rigors of long-distance travel.
In honour of Victoria’s historic Johnson Street Bridge, this new-world style Double Pale Ale, first crafted by brewer Rob Monk in 2008, is lightly hopped and features a big malty body with remarkable drinkability.
Rich, lightly sweet Black Lager infused with bourbon-soaked oak chips to compliment the chocolate and coffee flavours.
A crisp refreshing lager brewed with 100 pounds of Tulameen raspberries grown at Michell’s Farm in Saanich. Cheers to sunny days!
A turbid German wheat beer brewed with Silk Road’s Peach Paradise tea. Notes of citrus & clove from the Hefe Yeast compliment the bright peach flavours of this delicious tea.