Breakfast
Served 9am-noon Monday - Friday (hours may change due to availability)
BREAKFAST SANDWICHES
Canadian Back Bacon FOG FIGHTER
10
Two scrambled eggs, aged farmhouse cheddar, bakery fresh bun
House Cured Bacon FOG FIGHTER
10
Two scrambled eggs, aged farmhouse cheddar, bakery fresh bun
House Smoked Salmon FOG FIGHTER
10
Two scrambled eggs, aged farmhouse cheddar, bakery fresh bun
Wild Mushroom and Kale FOG FIGHTER
10
Two scrambled eggs, aged farmhouse cheddar, bakery fresh bun
HOUSE MADE BAGEL & BREAKWATER VODKA CURED SALMON LOX
13
dill & lemon infused cream cheese, red onion, arugula, grainy mustard aioli
Hashbrowns
4
add hashbrowns to compliment your sandwich
FRITTATAS
AGED CHEDDAR CHEESE FRITTATAS
18
aged cheddar, onion, fresh herbs served with green salad, saffron vinaigrette
WILD MUSHROOM FRITTATA
18
rosemary, roasted garlic, nostrala cheese served with green salad, saffron vinaigrette
SAUSAGE AND KALE FRITTATA
18
house made kielbasa, kale, roasted garlic, nostrala cheese served with green salad, saffron vinaigrette
HOUSE SMOKED SALMON FRITTATA
18
goat cheese, red onion served with green salad, saffron vinaigrette
ADD ONS
2/3/6/4/4
house cured & smoked bacon/sausage/hashbrowns/toast & fruit preserve
BENEDICTS
Wild Mushroom
19
two poached eggs, house made hollandaise, herbs, pan fried potatoes served on house made sourdough
House Smoked Wild Pacific Salmon
19
two poached eggs, house made hollandaise, pan fried potatoes, fried capers, herbs, served on house made sourdough
House Made Back Bacon
19
two poached eggs, house made hollandaise, herbs, pan fried potatoes, served on house made sourdough
PULLED PORK & PICKLED CABBAGE
19
two poached eggs, house made hollandaise, herbs, pan fried potatoes, served on house made sourdough
Add Ons
2/6/4/4
shouse cured & smoked bacon/sausage/hashbrowns/toast & fruit preserve
CLASSICS
BREWERS BREAKFAST
19
house made bacon & pork sausage, pan fried potatoes, two eggs done your way, served with our house made sourdough, fruit preserve & beer jelly
SPINNAKERS GRANOLA PARFAIT
9
Locally grown fruit preserve. yogurt
Kid's Breakfasts
KID'S BREWHOUSE BREAKFAST
11
scrambled eggs, bacon, hashbrowns, toast
-
Vegetrian Option Available
-
Gluten Free Option Available
-
Ocean Wise Seafood Choice
- Inform your server of any sensitivities.
- Parties of 12 or more subject to 15% gratuity.
Lunch & Dinner
Available Mon - Fri 11am-9pm, Sat -Sun 12pm - 9pm
Songhees Snacks
HAND CUT KENNEBEC FRIES
8
Vancouver Island sea salt, cracked pepper, rouille
TRUFFLE FRIES
10
nostrala cheese, parsley, truffle oil, smoked garlic mayo
BEER AND CHEESE POT
10
foundue style, aged cheddar, arabian baharat, pickles, crostini, baguette
POPCORN CHICKEN
11
quince sweet chili sauce, red onion, cilantro
WEST COAST FISH PLATE
17
house smoked salmon, cold smoked albacore tuna, smoked oysters, wasabi aioli, baguette, crostini (served cold)
HOUSE SMOKED CHICKEN WINGS
16
sea salt & cracked pepper, house BBQ, hot, sweet quince chili or teriyaki
TASTING BOARD
24
house made kielbasa, house smoked salmon, smoked oysters, Natural Pastures farmhouse cheddar, Comox brie, Village Cheese Amber Ale, Lifecyle's quince membrillo, house made pickles, grainy mustard, apple chutney, crostini, red fife baguette
HALIBUT TOSTADA
15
white bean puree, parsley root slaw, delicata squash, chai tortilla, pepita, cilantro
BREAKWATER VODKA CURED SALMON SALAD
16
pickled potato, red onion, caper & mustard vinaigrette, horseradish crème fraiche
Island Grown Greens
SAANICH GREENS
10/17
cucumber, cabbage, carrot, mixed seeds, malt vinaigrette
KALE CAESAR
11/18
bacon, croutons, nostrala cheese
HOUSE COLD SMOKED ALBACORE TUNA LOIN
19
Saanich greens, cucumbers, sesame seeds, kelp, wasabi vinaigrette
BREAKWATER VODKA CURED SALMON SALAD
16
pickled potato, red onion, caper & sweet mustard vinaigrette, horseradish crème fraiche
WINTER KALE SALAD
17
kale, spiced squash, shaved turnip, pickled onion, cranberries, garlic crumb, pumpkin seed vinaigrette
Hand Pulled Brick Oven Flat bread and Pizza
Wild Mushroom Flatbread
15
farmhouse cheddar, fresh rosemary, olive oil
Blue Cheese & Apple Flatbread
16
caramelized onion, roasted garlic, kale, malt gastrique
Shrimp Flatbread
15
amber ale cheese, smoked garlic aioli, pickled red onion, parsley
BC CHEESE PIZZA
17
amber ale cheese, nostrala cheese, farmhouse cheddar, arugula, marinara
House Smoked Salmon Pizza
19
yogurt base, shrimp, red onion, capers, goat cheese, lemon zest & fresh dill
3 Pig Pizza
21
bbq sauce, kielbasa, pulled pork, bacon, red onion, spinach & pacific pepper cheese
BBQ SHITAKE MUSHROOM PIZZA
20
roasted squash whip, caramelized onion, kale, pacific pepper, rosemary
Add ons
3/2/2
kielbasa/smoked bacon/malt vinegar aioli
Burgers & Sandwiches
SALMON BURGER
19
apple chutney, grainy mustard aioli, red onion leaf lettuce, on a house made bun, served with kennebec fries or caraway coleslaw
SPICY CRISPY CHICKEN SANDWICH
18
smoked tomato ‘ketchup’, habanero aioli, red onion, arugula. served with hand cut, house made kennebec fries or caraway coleslaw
BREWPUB BEEF BURGER
17
bbq mayo, red onion, leaf lettuce, pickled cabbage, on a house made bun, served with kennebec fries or caraway coleslaw
HOUSE SMOKED PULLED PORK
17
caraway cabbage slaw, pacific pepper cheese, bbq mayo, on a house made bun, served with kennebec fries or caraway coleslaw
Add ons
2/2
house smoked bacon/farmhouse cheddar
Side Substitutes
1/2/2
island grown greens/kale caesar/truffle fries
SANDWICHES
TOFU BAHN MI
12
carrot, cucumber, pickled daikon, cilantro, chili aioli
SMOKED TUNA
13
wasabi aioli, pickled red onion, greens, kelp
HOUSE MADE KIELBASA
12
house made kielbasa, pickled cabbage, grainy mustard aioli, spicy greens
HOUSE MADE BAGEL & LOX
13
breakwater vodka cured sockeye salmon, dill & lemon infused cream cheese, red onion and arugula
Brewpub Classics
MUSSELS MARINIERE
23
cream, white wine, garden herbs, roasted garlic, naturally fermented red fife baguette
MOULES FRITES
22
ale, roasted garlic, kennebec fries, rouille
ALE BATTERED WILD PACIFIC HALIBUT & CHIPS
22
1 piece, kennebec fries, tartar sauce, caraway cabbage slaw
ALE BATTERED WILD PACIFIC SALMON & CHIPS
20
1 piece, kennebec fries, tartar sauce, caraway cabbage slaw
SMOKED ALBACORE TUNA FETTUCCINI
gluten free pasta available
21
Lemon anchovy butter, crushed garlic, capers, chilies, Breakwater vodka, arugula, fresh pasta
WINTER SQUASH FETTUCCINI
gluten free pasta available
20
roasted butternut & delicata squash, brown butter marscapone sauce, arugula, parmadammer cheese
SEAFOOD CHOWDER
14
Smoked tuna, halibut, salmon, cream - Made to order
SOUP OF THE DAY
ask for todays creation
8
a vegetarian seasonal creation
Seasonal Entrees
TANDOORI LENTILS & ROASTED GOLDEN BEETS
23
braised winter greens, quince chutney, cashew raita, brick oven naan
CONFIT PORK BELLY
24
jalapeno cornbread, swiss chard, pickled cabbage & apple, honey glaze
ROASTED LINGCOD
26
charred onion, chanterelle mushrooms, turnips, kelp fumet, tarragon butter
NUT BROWN ALE BRAISED BEEF RIBS
29
fingerling potatoes, roasted leeks, sauerkraut, parsnips chips, beef jus
SMOKED CHICKEN THIGH
24
lime chili glaze, sticky rice, sunchokes, pickled daikon, cilantro, sesame seed
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Vegetrian Option Available
-
Gluten Free Option Available
-
Ocean Wise Seafood Choice
- Inform your server of any sensitivities.
- Parties of 12 or more subject to 15% gratuity.
Drinks
Cocktails
APEROL APPLE CIDER SPRITZ
11
Our house apple cider spritzer with Aperol.
BREAKWATER ROSE SHRUB
12
Spinnakers Breakwater Vodka, house rose shrub, lemon juice topped with O De Vie from our very own aquifer
Gin Buck
12
Botanical Beach Gin and ginger beer
Breakwater Mule
12
Breakwater Vodka and ginger beer
Spinnakers G&T
8.5/12
House made Botanical Beach London Dry or Pink Grapefruit Gin with our very own tonic
Jalepeno Mezcal Margarita
14
Mezcal, jalepeno simple syrup, Amaro and lime juice
Esquimalt Negroni
13
Spinnakers Botanical Beach Gin, Esquimalt Wine Co. Sweet Vermouth, Campari, Orange
20th Century
13
Spinnakers very own chocolate gin, lillet, creme de cacao, lemon juice
Caesar
7/10
choice of our Spinnakers Breakwater Vodka or Botanical Beach Gin, our signature spiced rim mix, Worcestershire, Tabasco, topped with Clamato juice served on Ice
Legendary Long Island Iced Tea
10
A true Spinnakers tradition made from scratch with all the fun stuff
Red Sangria
12
Stag's Hollow Tempranillo Joven, Cointreau, Brandy, Orange, Pineapple
Shaft
8
Vodka, Kahlua, Irish Cream, Fernwood Espresso and Cold Brew coffee, served on ice
Salty Sally
13
Spinnakers Botanical Beach Navy Strength Gin, Fernet Branca, lemon juice and egg white
Cucumber Gimlet
13
Spinnakers Botanical Beach Gin, lime juice, cucumber and rosemary simple syrup
The Honey Bees Knees
13
Devine’s Black Bear Spiced Honey Rum, Campari, pineapple, lime. This cocktail really is the bees knees.
Strawberry Raspberry Sangria Punch
Ventuuri-Schulze Prima Vera, raspberry, strawberry, triple sec, orange juice, lemon juice, garnished with fresh citrus
Beer/Cider Cocktails
84’ Radler
7
Spinnakers lager with grapefruit juice
Michelada
9
Lager, Clamato Juice, Lime, Tabasco, Worcestershire, Pickled Beans, Salted Rim
Non-Alcoholics
Spinnakers Soda Co. Cans
2.25
Cherry Cola, Lemonade, Cream Soda, Rootbeer, Gingerale
Spinnaker's Sparkling Flavoured Mineral Water
2.25
Apricot, Black Cherry, Grapefruit, Blackberry
House Made Fountain Soda's
4
Cola, Rootbeer, Gingerale, Lemon-Lime or Tonic
Nosey Rosie
5
A refreshing mix of grapefruit, rosemary syrup and cucumber topped with our sparkling O de Vie
Philosophers Lemonade
5
Silk Road’s Philosophers Brew herbal tea, lemon juice and Spinnakers O de Vie
House Made Sparkling Lemonade
4
crisp and refreshing
House Sparkling O de Vie
4
Spinnakers very own sparkling mineral water
Specialty Coffees
Irish Coffee
10
Jameson’s, espresso, steamed milk
Baileys Espresso
10
Baileys, Fernwood espresso, steamed milk, whipped cream
Blueberry Tea
10
Grand Marnier, Sons of Vancouver No. 82 Amaretto, Red Rose Tea, cinnamon & fresh orange
China White Coffee
10
Baileys, Crème de Cacao, Fernwood espresso, steamed milk, whipped cream
Fernwood Coffee
Coffee
3
freshly brewed
Espresso / Americano
3.50
a quick pick me up
Latte
4.25
soft and simple
Cappuccino
4
strong and tasty
Mocha
4.50
a yummy combo of coffee and chocolate
Cold Brew Coffee (5oz pour)
5.50
steeped for 24 hours for a smooth finish
Silk Road Organic Teas 3.25
English Breakfast
A smooth blend of premium black teas
Imperial Earl Grey
Ceylon tea enhanced with lively bergamot
Express Chai
A rich black tea with aromatic ginger root, cinnamon bark, cardamom, anise seed & clove
Jade Spring
A delicate green tea, with aromatic jasmine flowers
Sour Cherry
The blissful taste of delicate cherry & Sencha with a beguiling, fruity aroma
Beau-TEA-ful
White and green tea with calendula, lemon balm, peppermint, citrus peel, lemongrass & lavender
Philosophers Brew (herbal)
Lemongrass, citrus peel & rosehips
Angelwater (herbal)
Spearmint, lavender blossoms &rose petals
Silk Road Tea Lattes 3.75
Angelwater Vanilla Latte
Silk Roads’ Angelwater tea and vanilla
Express Chai Tea Latte
Silk Roads’ Express Chai and hazelnut
Jade Spring Vanilla Latte Silk Roads
Jade Spring tea and vanilla
Vanilla London Fog
Silk Roads’ Imperial Earl Grey and vanilla
-
Vegetrian Option Available
-
Gluten Free Option Available
-
Ocean Wise Seafood Choice
- Inform your server of any sensitivities.
- Parties of 12 or more subject to 15% gratuity.
Ales & Cider
5oz-2.75/10oz-4.25/18oz-7.75/64oz-19
Classics
Nut Brown Ale
English-style mild brown ale, light on body with hilts of chocolate and roasted malt.
Pilsner
Czech style pilsner. Classic. Crisp. Clean. 4.8% IBU 8
Lager
Light and easy to drink 4.5% IBU 8
Scottish Ale
A malty body that is that is lightly hopped with a touch of peat on the finish 6.4% IBU20
Original Pale
An easy drinking pale with a balanced malt character and subtle noble hop aroma. 4.5% IBU20
SEASONAL BREWS
Apewcot
This twist on our hazy kettle sour PEW PEW PEW!! was brewed with apricots and a huge dose of Sitiva hops. 4.5% IBU 30
Bourbon Black Lager
Rich, lightly sweet Black Lager infused with bourbon soaked oak chips to compliment the chocolate and coffee flavors. 5.2% IBU 40
Coffee Blonde
A bodied ale brewed with Sirene cacao husks, lactose, and Fernwood cold brew coffee. 4.5 IBU 20
Chai Brown Ale
Brewed with Silk Road Chai Black Tea - you will find ginger root, cinnamon bark, anise seed, cardamom and allspice lend a spicy warming infusion to this classic style. 5.2% IBU 15
Dry Irish Stout
A mild, lighter bodied stout with rich roasty aroma 4.8% IBU 32
HOPPIER BREWS
West Coast Pale Ale
West Coast American Style Pale Ale. Hop forward with a balanced malt profile. 5.5% IBU 60
Jolly Hopper Imperial IPA
A big, malty, copper coloured west coast IPA. Surrender thy tastebuds. 8.2% IBU 80
Hull and Oats
A creamy smooth Hazy IPA with juicy aromatic notes of citrus, stonefruit and pine. 6.2% IBU 60
English IPA
Our classic IPA is a strong, full flavored ale, with a balanced yet assertive hop character. 7.1% IBU 55
Barrel Aged
Flanders Red Bottle Conditioned 500ml bottle
Based on the style brewed in West Flanders, this red ale was aged for 8 months in red wines barrels and features a balance of tartness and tannins.
Trois to Tango 500ml bottle
This crispy kettle sour was fermented with Saccharomyces Trois and aged in rum barrels for three months before adding a huge amount of toasted organic coconut flakes in (cold) conditioning. Fruity and delicate characteristics of mango and pineapple. Bottle conditioned for a pleasant effervescent finish. 7.0%
Rhubarb Strawberry Wild Ale
Aged in red wine barrels for 18 months. Wild strawberry and rhubarb aromas, soft tannins, a juicy refreshing tartness with delicate sparkling bottle conditioned finish. 5.5%
Vitis Cabernet Libre
Aged in red wine barrels for 15 months, with 12 months resting in Enrico Cabernet Libre grapes resulting in a soft floral nose with hints of tobacco. Delicate sparkling bottle conditioned finish with subtle notes of cherry and plum. 7.5%
Marille Apricot Wild Ale: ABV 5.5%
A blended wheat ale, aged in French oak barrels for 10 months, resting on B.C. apricots for 4 months and bottle conditioned with Saccharomyces Trois for additional fruitiness resulting in a subtle tropical aroma, a delicate balanced tartness, and a big juicy stone fruit flavor. Light and refreshing!
Framboise: ABV 6%
Framboise 2021 aged in French oak barrels for 18 months, with 6 months resting on raspberries creating a harmonious ripe berry aroma, bright acidity with a delicate sparkling bottle conditioned finish.
GLUTEN FREE
Whistler Forager Lager
355 ml bottle
A golden amber hop forward brew. 5% 355ML
SPINNAKERS CIDERS
House Dry Apple Cider
An aromatic blend of 100% BC grown varietals. Completely dry. 7.0%
Mac Attack
Fermented from100% BC grown MacIntosh apple juice. It is refreshingly tart and completely dry with no back sweetening while maintaining an unmistakable Mac aroma. 7.2%
Rhubarb Cider
A lightly back-sweetened, semi-dry blend of 100% BC apple and rhubarb juice. 5.2%
Cider Float
10oz of our Dry Apple cider, served with 2 scoops of our house-made sorbet
GUEST BREWS
HOWL KIPA 6% 50 IBU
An amber ale made with Czech saaz hops
HOWL CHAMOLIE, GINGER, HIBISCUS 5 % 15 IBU
Perfect for a cold winters day
-
Vegetrian Option Available
-
Gluten Free Option Available
-
Ocean Wise Seafood Choice
- Inform your server of any sensitivities.
- Parties of 12 or more subject to 15% gratuity.
Hoppy Hour
Monday to Friday 2pm-5:30pm
Wine
House Red and White
6oz
6.5
Stag's Hollow Tempranillo, Dirty Laundry Pinot Gris
Beer
pint/jug
6/16
Classic, Hoppy, and Seasonal Ales
Cocktails
8
Cider Mimosa - pink grapefruit or orange juice
Shafts
7
Long Island Iced Tea
8
SONGHEES SNACKS
Kennebec Fries
vancouver island sea salt, cracked pepper, rouille
6
Truffle Fries
8
nostrala cheese, parsley, truffle oil, smoked garlic mayo
Popcorn Chicken
9
quince, sweet chili sauce, cliantro, red onion
Smoked Chicken Wings
salt & cracked pepper, house bbq, hot, quince sweet chili, house made teriyaki
14
house smoked chicken wings served with malt vinegar aioli
-
Vegetrian Option Available
-
Gluten Free Option Available
-
Ocean Wise Seafood Choice
- Inform your server of any sensitivities.
- Parties of 12 or more subject to 15% gratuity.
Wine
6 oz, 9 oz, 1/2 litre & bottles available~prices vary
Whites by The Glass
Dirty Laundry-Penticton, BC
Pinot Gris – BC VQA ~ Intense aromas of peach, apricot, and pear. The palate is broad with a rich mouth feel and crisp, citrus infused acidity. Long finish with a hint of honey and spice.
Blasted Church - Okanagan Falls, BC
Chardonnay – BC VQA ~ Waves of bright floral and spice and a splash of stone fruit all supported by a vibrant undercurrent of fresh citrus
Quail's Gate-West Kelowna, BC
Chenin Blanc - BC VQA ~ intense bright citrus fruit notes & a stony minerality. A delightful medium bodied wine with a kiss of oak to give structure and balance.
Plot Haze - Okanagan Valley, BC
Orange - Bright, dry hazy with notes of young chunky peach and green apple skin.
Joie - Naramata, BC
A noble blend - An auromatic blend of Gewurztraminer, Riesling, Pinot Blanc, Auzerrois and Muscat.
Robin Ridge - Keremeos, BC
Rose - A fun fresh rose to freshen up your taste buds.
Bubbles
Unsworth - Mill Bay, BC
Charme De L'ile - Lively, prosecco-style wine with notes of pear.
Reds by the Glass
Stags Hollow – Okanagan Falls, BC
Tempranillo – BC VQA Red berries, sour cherry, & pomegranate fruits along with a low level of tannins and bright acidity.
The Hatch - Kelowna, BC
Ross O - Blend of Merlot, Pinot Noir, and Cabernet Sauvignon with a powerful floral note on the nose.
Hillside Estate - Penticton, BC
Merlot Cabernet Sauvignon - Big, bold and beautiful. This gorgeous blend from the valley will give you a punch of beautifully blended flavours.
Blasted Church - Okanagan Falls, BC
Big Bang Theory BC VQA - A joyful blend of three varietals: 67% Merlot, 17% Lemberger, and 16% Pinot Noir.
Blue Grouse - Duncan, BC
Pinot Noir - On the nose the wine exhibits ripe cherry, black currant and cloves. The tannins are smooth and integrate nicely on the palate for an opulent mouth feel.
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Vegetrian Option Available
-
Gluten Free Option Available
-
Ocean Wise Seafood Choice
- Inform your server of any sensitivities.
- Parties of 12 or more subject to 15% gratuity.
Kids
CHEESEBURGER
cheddar cheese, lettuce, house made bun, fries
13
WILD SOCKEYE SALMON FILLET
House green salad, malt vinaigrette
13
CRISPY CHICKEN BITES
Side bbq sauce, cucumber slices
10
SMOKED CHICKEN WINGS
Served with fries
9
JUNIOR CHEESE FLAT BREAD PIZZA
marinara sauce, cheddar & mozzarella cheese
8
HOUSE MADE FETTUCCINE
Cream sauce, nostrala
8
HAND CUT FRIES
served with ketchup
4
ICE CREAM OR SORBET
made in house with love
ask for today’s creation
3
-
Vegetrian Option Available
-
Gluten Free Option Available
-
Ocean Wise Seafood Choice
- Inform your server of any sensitivities.
- Parties of 12 or more subject to 15% gratuity.
Dessert
Chef Ali Ryan & Chocolatier Crystal Duck are committed to sourcing local and ethical products from our surrounding area and have worked hard to source fair trade TCHO chocolate from Peru for all our truffles and desserts. All desserts are created and composed on premise with love
Seasonal Cheesecake
Ask us about today's selection
9
Saanich Grown Fruit Sorbet
Made with local and seasonal fruit
6
Feature Ice Cream
Ask us about today's selection
6
Chocolate Truffle Pairing
Four handcrafted house made TCHO Chocolate Truffles by Chocolatier Crystal Duck
7
-
Vegetrian Option Available
-
Gluten Free Option Available
-
Ocean Wise Seafood Choice
- Inform your server of any sensitivities.
- Parties of 12 or more subject to 15% gratuity.
Cocktail Kits
Cocktail Kits
Breakwater Mule [$20/4drink]
Breakwater Vodka, Spinnakers Gingerale, Lime Juice, Dehydrated Citrus
Botanical Buck [$20/4drink]
Botanical Beach Gin, Spinnakers Gingerale, Lime Juice & Dehydrated Citrus
Rhubarb Shrub [$24/4 drinks]
Breakwater Vodka, Citrus juice, Spinnakers Rhubarb Shrub, Spinnakers Sparkling O de Vie, Dehydrated citrus
Blackberry Collins (sugar free) [$20/4 drinks]
Botanical Beach Gin, Lime Juice, Spinnakers Blackberry Sparkling Water, Dehydrated Citrus
Watermelon Spritz (sugar free) [$20/4 drinks]
Breakwater Vodka, Lime juice Spinnakers Watermelon Lime Sparkling Mineral Water, Dehydrated citrus
Spinnakers Radler Kit [$12/4 drinks]
Spinnakers Departure Pilsner, Apricot sparkling water, 2 Spinnakers Branded Pint glasses
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Vegetrian Option Available
-
Gluten Free Option Available
-
Ocean Wise Seafood Choice
- Inform your server of any sensitivities.
- Parties of 12 or more subject to 15% gratuity.
Provisions
Smoked Fish
Smoked Salmon
6
Smoked Oysters
6
Smoked Tuna
8
Vodka Cured Salmon Lox
11
Beet & Gin Cured Salmon Lox
11
Smoked Meat
Kielbasa
6
House Smoked Bacon
1/2lb - 1lb
7 / 13
Pork Bangers
10
House Made Chorizo
7
Cheese
Amber Ale Cheese
2 oz
2.50
Nostrala Cheese
2 oz
2.50
Pacific Wild Fire
2 oz
2.50
Grocery
Fish Chowder
frozen
20
Cheese Pot
10
Pickled Fig Compote
small/large
5/8
Granola
8
Candied Hazelnuts
8
Herb Crisps
5
Crostini
3
Cocktail Kits
Breakwater Mule Cocktail Kit
Approx 4 Drinks
20
Breakwater Vodka, Spinnakers Gingerale, Lime Juice & Dehydrated Citrus
Botanical Buck Cocktail Kit
Approx 4 Drinks
20
Botanical Beach Gin, Spinnakers Gingerale, Lime Juice & Dehydrated Citrus
Rhubarb Shrub Cocktail Kit
Approx 4 drinks
24
Breakwater Vodka, Spinnakers Rhubarb Shrub, Citrus Juice, Spinnakers O de vie sparkling water, Dehydrated Citrus Wheels
Blackberry Collins (Sugar free) Cocktail Kit
Approx 4 Drinks
20
Botanical Beach Gin, Spinnakers Sparkling Blackberry Water, Lime Juice, & Dehydrated Citrus Wheels
Watermelon Spritz (Sugar free) Cocktail Kit
Approx 4 Drinks
20
Breakwater Vodka, Spinnakers Sparkling Watermelon/Lime Water, Lime Juice & Dehydrated Citrus Wheels
Spinnakers Radler Cocktail Kit
Approx 4 drinks
12
Departure Pilsner, Spinnakers Sparkling Apricot Water & 2 Branded Pint Glasses
-
Vegetrian Option Available
-
Gluten Free Option Available
-
Ocean Wise Seafood Choice
- Inform your server of any sensitivities.
- Parties of 12 or more subject to 15% gratuity.