Sunday, January 22nd, six local chefs are commandeering The Drake’s kitchen to cook up some amazing bangers from the Whole Beast, paired with some great brews.
Exactly four weeks after the fire, our kitchen and dining room will reopen with a fresh new look! We will be back to resume the lunch that was cut short on what we now call: Black Wednesday. Doors will open
We will be selling and filling growlers at the Esquimalt Market. Follow us on instagram to see just what we well be pouring! @spinnakersbrewpub
We will be at the James Bay Market filling and selling growlers! Follow us on Instagram to see just what we’ll be pouring! @spinnakersbrewpub
Chef Ali of Spinnakers will be cooking up some tasty snacks at this years’ “The Thirsty Chef” Tickets include food and 6 beer pairings. Buy Tickets Here
We will be filling and selling our growlers and squeelers at the James Bay Market from 9am-3pm!
We will be sampling our beer in store at the Tuscany Metro Liquor Store from 3pm-7pm Friday August 7. Stop by to try something new from Spinnakers!
We will be sampling our craft beer in store at the 6 Mile Liquor Express from 2-6pm Thursday August 6th. Come by to try something new!
We are offering a $30 and $40 3 course menu and Stay in Town rates starting at $129 per night!
Every month, Spinnakers releases a seasonal beer to highlight either a holiday, a flavour, a season or just simply a fun experiment. Our brewers have been extremely busy this summer and with the addition of three new faces, comes a