Check it out, the new and delicious flatbread series. Made on hand pulled brick oven Red Fife Bread, these new takes on flatbread will be sure to tickle your taste buds.
What better way to celebrate St. Paddy’s Day then to head down to Spinnakers and try our Irish Stout on tap & available on pulled cask all day for only $5 a pint. This mild but delicate, smooth brew goes
We are so excited to announce the reopening of our upstairs Tap Room! We will be opening the doors at 4pm on Friday February 17th. Come join us to cheers the hard work of the amazing team from Downs Construction who
This year we offer you and your special someone the best deal yet, starting at just $199+ tax enjoy dinner, a night’s stay, breakfast, and more!
Join us on Wednesday, January 25th for our annual Robbie Burns dinner and celebration! Traditional Haggis, Neeps and Tatties will be served after 5pm, don’t forget to wear your tartan!
Win a One Night Stay in our beautiful heritage guest house plus dinner for two at Spinnakers Brewpub as part of the Season 4 premier of Flavours of the West Coast. Episode one premiers Saturday January 7th at 6:30pm on
New farmhouse feature menu for January 2017 featuring seven local BC suppliers
Exactly four weeks after the fire, our kitchen and dining room will reopen with a fresh new look! We will be back to resume the lunch that was cut short on what we now call: Black Wednesday. Doors will open
Cozy up for Winter is back! From December 15 2017 – March 1 2018, Spinnakers is offering to help you shake off that winter chill with our “Cozy up for Winter Package”. Come and stay in one of the rooms
To say we were overwhelmed by the level of support from the community after the fire is an understatement. As a testament to that, and to keeping our Spinnakers family together, owner Paul Hadfield made sure all staff could still look